• fruit salad with Nutella and strawberry jam sandwich and tapioca pudding

    Counting the Days

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  • mini sandwiches with butter, prosciutto and buckwheat sprouts

    “Do we have any prosciutto?”

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  • mixed lettuce

    Food Inspiration

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  • rice with kale, shredded pork, pineapple, coconut milk and Sriracha

    Mom’s vs. Kids’ Lunch

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  • lunch on 4 May 2016: pumpkin muffins with yogurt and granola, apples, carrots and tomatoes

    A Week of Lunches: Some Sweet Sandwiches, Ramen Noodles and Spiced Pumpkin Mini Muffins

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  • power brunch: spinach, refried beans, fried egg, salsa, cottage cheese and chips

    Mom’s Power Brunch

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  • lunch on 25 Apr 2016: banana bread, crispy rice roll, apples, carrots and strawberries

    Lunch Roundup: Fun Ways with Bread

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