We’re keeping the green theme alive after St. Paddy’s Day. Iain loved the matcha chia pudding I made for yesterday’s lunch and requested it again. Unfortunately, we ran out of chia seeds, so I suggested a green tea yogurt combination: plain yogurt + a little match powder + honey. Delicious! Why didn’t I think of this combo sooner. A few strawberries on top makes this yogurt extra pretty. I also packed some veggies, a crispy rice roll (we have tons of these from Costco) and a piece of nontraditional Irish soda bread that I made yesterday (adapted from this excellent recipe). Happy weekend.