Two Very Different, but Equally Yummy, Sandwiches

lunch on 23 Feb 2016: peanut butter, Nutella, and raspberry jam sandwich with pineapple, pretzels and cashews
lunch on 23 Feb 2016: peanut butter, Nutella, and raspberry jam sandwich with pineapple, pretzels and cashews

Yesterday’s lunch contained the ever-popular-with-the-kiddos peanut butter, Nutella, and jam sandwich—made even more delicious with some soft homemade bread given to us by an awesome neighbor.

lunch on 24 Feb 2016: snacky lunch with crackers and summer sausage, mini tuna and smoked trout salad sandwich, pineapples, tangerines, and sweet baby bell peppers
lunch on 24 Feb 2016: snacky lunch with crackers and summer sausage, mini tuna and smoked trout salad sandwich, pineapples, tangerines, and sweet baby bell peppers

I used the last of that delicious homemade bread to make sandwiches for the whole family today. I mixed up some tuna, smoked trout, pickles and pepperoncini with a little mayo to make AN AMAZING fish sandwich spread. The kiddos got little mini versions of the sandwich in their lunch boxes. I also packed some crackers and summer sausage, pineapple, tangerines (from the same awesome neighbor who gave us the loaf of bread), baby bell peppers, and a few slices of purple carrot.

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