Eclectic Lunches: A Little Savory, A Little Sweet

lunch on 11 Feb 2016: ham, hummus and pickle roll with pretzels, carrots, tomatoes and hummus dip, grapes, and blackberries

lunch on 11 Feb 2016: ham, hummus and pickle roll with pretzels, carrots, tomatoes and hummus dip, grapes, and blackberries

On Wednesday night while I was making lunches, Lily proclaimed that she was tired of fruit salad. Iain, on the other hand, would eat fruit salad every day for lunch. For Thursday’s lunch I came up with a compromise: ham and hummus roll-ups served with more hummus and dippers (pretzels, tomatoes and carrots) and fruit on the side (grapes and blackberries).

lunch on 12 Feb 2015: yogurt with mango and honey, cheese sandwich crackers, sweet rice roll, carrots, and tomatoes

lunch on 12 Feb 2015: yogurt with mango and honey, cheese sandwich crackers, sweet rice roll, carrots, and tomatoes

For today’s lunch, the request was “mango”, so I made a mango yogurt bowl topped with honey. The kids picked out the cheese cracker sandwiches. I threw in the crunchy rice roll, tomatoes, and purple carrots.

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