I just love the colors in this lunch: the bright yellow Opal apple slices, purple, orange and yellow carrots (who knew they came is such a colorful assortment: thanks, Trader Joe’s!), green celery and golden mini frittatas. Since I packed the little frittatas with yogurt and granola in yesterday’s lunch, I needed to mix things up a bit. So, today I included a little tin of tuna salad with some crackers. I just had a tuna and watercress sandwich for lunch today—not nearly as exciting as the kiddos’ lunches.