The kiddos feasted on this lovely summer lunch today. The whole wheat pita triangles are stuffed with zucchinis (from Mom-in-law’s garden), grilled chicken and hummus. We had a slightly more elaborate version of this sandwich for dinner last night (a few more condiments: some juicy tomatoes, cucumbers and hot sauce for the grown-ups). Those gorgeous green peas are English shelling peas from the farmers market. My little one is addicted to these: she just loves popping the big super sweet peas into her mouth.