Today’s quesadilla is loaded with yummies: lots of melty cheese, big chunks of feta cheese, a fried egg and slices of avocado. I also packed some crunchy treats in this lunch: rice crackers and whole grain pita chips. Over the weekend, Lily was going through my Pinterest boards and found this one on making gummy fruit snacks. That meant, of course, that I had to whip up a batch of gummy fruit snacks (the dark purple rectangle in the treat compartment). Homemade gummy fruit snacks are pretty good: not too sweet, but strangely appealing in that Jello jigglers sort of way.